The Barbados Blackbelly breed evolved in the Caribbeanto tolerate parasites, hot and humid weather and variable diet. Horns are part of their breeding selection criteria, and the Weinheimers prefer horns that are broad-based at the base and have less twist, sweeping back and flaring broadly. Since Rosa is from Spain, Spanish goats seemed a natural fit! At 5 months old, winner of his age group and 2nd place overall Leicester rams at 2021 Wisconsin Sheep and Wool. Adriel - 2 year old ewe with scours. Our next 2 doelings came from Diane Kull. Each group consists of 300350 goats and ranges over a few hundred acres. Color is not discriminated against when considering quality replacements. The Kensings?ranch features gently-rolling hills and great expanses of oak trees. As long at they didnt mess with anyones cotton patch or crops, they were free to go. Our turkey, chicken, and duck are hatched and raised right here on the farm. Most billy Kids are castrated and later sold at auction. Although there are Golden and Bald eagles, Grizzly bears, wolves, coyotes, foxes and badgers, Smoke Ridge has no losses to predation thanks to their guardian dogs. In the 1930s and 1940s, Kensings family were some of many ranchers who raised sheep and Angora goats in Texas. August 2020. Dam has 3 1/2 lactations with DHIA records. The amounts of feed given depend on the kidding and pregnancies of the herd. Sheep are familiar with livestock guardian dogs and electric fences. For example, if the Dam is Baylis and the Sire is Baylis then the offspring is Baylis. Market weight is reached approximatelyat 16 weeks. She is very quiet, ties and stands to have her feet trimmed. We do not practice any sort of Bloodline breed up. The slow growth rate enables the bird to develop a strong skeletal structureand healthy organs. The Kensings had a friend out west who needed bucks, and that type of demand helped shape their breeding strategies. Additional pictures/videos available. We acknowledge a few goats that are Fullblood Spanish may get by, but we are more sure that we will keep ongoing cross-breeding out of the gene pool. He is a twin male from Godiva. As we discover new bloodlines that meet our criteria and collect their DNA Samples we then add them to our list. Specializing in organic raising Spanish Goats of the Valera bloodline. Those were the days when Spanish goats were used as brush goats, and goat meat was just a by-product. He was used last year to sire a number of goats with great success. Bode formulated a feed that included hay, grain, and minerals, and had it mixed at the store. Every legal means is used from the ground to the air.In early 2014 Bill Stallworth sold all of the livestock and leased the ranch to Michael Kissire. Rachel - 2 year old ewe. Available by farm pick-up, no shipping. This in contrast to crosses with swiss dairy goats in which the ears are smaller or with Boer and Nubian in which the ears are usually larger. His goats have gone to 27 states, and, although they are meat goats, many clients have bought them for their cashmere. Prior to 2007 ranchers thought nothing of mixing in angora, dairy or meat breeds for production purposes. Muddy Run Farm is home to Suri and Furry llamas. Breeders and owners need to know what they have and so does the DNA Registry. Visit our website for details about our breeding program. Peter Schechter and Rosa Puech of Muddy Run Farm have been breeding Spanish meat goats since 1995. Younger goats have usually one kid; but as they mature, the goats tend to have two kids. There are two basic criteria for the Fullblood Spanish Goat designation: 1) The actual bloodline(s) of the goat are not known, and/or 2) The bloodlines are known but more than two have been used and therefore the goat is designated as Fullblood Spanish Goat. When the shearers came, the crew would camp out on the ranch. We currently have around 15 bucklings available for sale. I have some that I'm looking to sell. Weinheimer has tried to work every anti-coyote angle possible: government trappers, dogs, bait capsules, donkeys (who killed some kids themselves so they were booted off the ranch), llamas, you name it. 2 yr Nanny and doe kid, 5 year old nanny and twin bucks, long yearling billy. Don't miss the Spanish Goat Gathering and the Spanish Goat Roundup! The Papes find that jennies stay more focused if not in pairs, but sometimes will run ragged protecting the herd and still have difficulty keeping coyotes at bay. These older goats kid just as often but usually only have one kid. The goal was to rescue some goats, breed them off-island to increase the numbers, to conserve as many genes as possible, and to bring these rare genetics back into the hands of goat ranchers once the population is large enough.In 2010, working with local residents, the ALBC caught five nannies and buck from the Lowcountry feral herd and plans to continue the captures in 2011. However, if for some reason a kid needed assistance, the Bodes would be there to help. Peter and Rosa have endeavored to keep the more Spanish does bred to the bucks, maintaining their Spanish characteristics. He made very few acquisitions. The first kidding was Baylis over the Valera does. Offspring billies from the herd became the new herd sires. And recently, they did it again. Our breeds can be found on the Conservation Priority List (CPL), and are being monitored to ensure their survival. Edwin also said, We made it a point to never waverfrom our belief that the quality of our herd was paramount, that we would never sell anythingthat we wouldnt want to keep for ourselves if we could, and to constantly strive forimprovement. Syfan maintains that Spanish goats are the best and most versatile goats in the Hill Country of central Texas, as they provide meat, cashmere, and have the unsurpassed ability to clear land and control brush. It will take the Black about 28 weeks to reach marketable weight. Valera is a relatively tall-standing meat goat, with big rounded shoulders and shorter, upright ears. Pregnant and freshly-weaned goats are under extra pressure. *Please note we are currently experiencing technical issues with the Marketplace. The herd has not had any significant problem with hooves, which are kept trimmed and checked to avoid mud packing. Valera is a relatively tall-standing meat goat, with big rounded shoulders and shorter, upright ears. Our farm is an Organic habitat with all parts working in symbiotic rhythm, where one part of the farm feeds the other so we can feed ourselves, our community, and you. ?Once bred, the does are back to the brush, and resume their roles.Every year, each goat is reassessed, and bred again using the same formula. Preston Faris was an extension agent in Sonora, Texas and spent the better part of the last 25 years or so working with all three Sawyer, Ranches to select for the best possible genetics to retain each season and which goats to get, Sawyer Bloodline genetics on his ranch. Like most Spanish goats, Muddy Run goats are disease-free, sturdy, and long-living. Outside the winter season, the goats are fed the mixed feed while lactating. Edwin also said, We made it a point to never waver, from our belief that the quality of our herd was paramount, that we would never sell anything, that we wouldnt want to keep for ourselves if we could, and to constantly strive for, improvement. Shipping is stressful for goats and their immune systems. Photographs and videos can support the Verification process but SGLLC is committed to legitimate tracking of breeder to seller in order to ensure the purity of the goats genetics. The other ranches are in Texas and these producers are working toimprove the Sawyer genetics with their styles. His first goats were purchased from Mr. Parker at Black Bull Ranch in Mountain Home, Texas (no longer in business). Peter and Rosa do hoof trimming approximately twice a year. We leave very few bulls intact so you know they're good. Texas was founded by Wesley E Sawyer decades ago. This male and his sonwho looks exactly like the original Valera buck purchased in 1996have sired much of their present herd. They keep one llama with each group of goats (groups consist of 50 goats running on 300 acres). Cur dogs are an old breed found in the Deep South: fast, scent-tracking dogs, usually yellow with black mouths, that could tear apart any foxes or bobcats they found.Rob Baylis herd, at its peak, reached about 300400 goats. We have named the bloodlines after the breeders, and are thankful to them for their many years of breed conservation. His methods are simple and effective. Named after Wesley E. Sawyer, Sonora, Texas. The heavycashmere helps keep these goats in good body condition during the winter months. A new venture, the production of Montana-hardy meat goats with a cashmere byproduct was the original business objective. The average annual rainfall is 20 inches. They then brought back in the grandson of the original Spanish Valera buck. We put the bucks in with the does in September and have doe kids for sale as early as June/July. If you are looking for a conservation project that can still produce, La Flche is a worthwhile breed. Goats at Muddy Run Farm have access to pasture year round. Forage on the Koy Ranch consists of a west-Texas medley of live oak and acorns, tough weeds and grasses, prickly-pear apples, etc.Koy Ranch nannies kid unassisted at the rate of 28% singles, 70% twins, and 1.6% triplets. Some of the Baylis goats were sold by Rob Baylis to conservation breeders. The ranchers ate it, too. These bucks have a Pure Spanish Sire and a registered Kiko Dam. History of Syfan herd by Tom Syfan, February 2008.Tom Syfan passed away on August 10, 2013. The Baylis are somewhat smaller and deep chested. www.Oldgjerpenfarm.com Too request more information / pictures / or place a deposit, call 540-829-5683 or email oldgjerpenfarm@yahoo.com. We keep nannies until they can no longer raise their kids. This male and his sonwho looks exactly like the original Valera buck purchased in 1996have sired much of their present herd.Peter and Rosa have endeavored to keep the more Spanish does to be bred to the bucks, maintaining the Spanish characteristics in the herd. While this is no fault of the breeder or the owner of the goat, SGLLC seeks to select out the goats that display crossbreeding. Coyotes have, in the past, killed one third of the population of the herd. They are at risk for about four weeks normally issues will show up within this time frame. The goats working on one of their favorites - Autumn Olive (Elaeagnus umbellata) Livestock (Inventory and Sales) We have registered and commercial Katahdin sheep (butcher lambs and replacement females and males), Spanish goats (Balyis and Kensing lines), and butcher beef and commercial bulls and females. Support conservation by buying from members of The Livestock Conservancy. Does wean an average of 1.9 kids each.Smoke Ridge primarily raises Spanish/Boer and Spanish/Savannah crosses for meat production, but maintains Fullblood Spanish does and bucks to keep the genepool available for the herd. In 2007 losses due to predation still amounted to almost 20%. The 82-acre farm is located . Bode can taste the difference between Boer meat and Spanish meat. Preston Faris also focused on eliminating the cow-hocked and flat ribbed genetics from. However, we do find fault with the following as it relates to SGR DNA Registration even though these factors may not hinder commercial production: More than two teats and teat tags, a split scrotum of more than 1 inch, over/under bites, roll over hooves, and too much cow-hock in the hind end (however, the cow-hock is what facilitates the speed and the ability to climb trees in the Spanish Goat Breed), Roman nose, dropping large wide ears, horns that do not curl and/or twist. Spanish goats have a distinct gate and body posture. They kept most of the original does from the original herd at the farm until their death. More blue than grey.The Weinheimer goats tend to have horns that show less of a twist than most Spanish. The Weinheimer Ranch was founded in 1878. To browse more animals and products for sale, visit the online directory. They are Baylis/Valera line and they are very entertaining. John Moody out of IA raised his Sawyers on grass without shelters all year long. You can HELP SAVE this extremely rare and hard to find French breed. Valera is a relatively tall-standing meat goat, with big rounded shoulders and shorter, upright ears - and really big horns! Also, the goats are vaccinated with CDT, and are given minerals. The goats could forage at will, and move on as needed. I have all of the Knapp breeding stock that I am aware of. As Rosa is from Spain, they were attracted to Spanish goats and were interested in conserving a heritage breed. Kidding times have been June and December, with some changes through the years. In the bunch we have Pure Spanish and Spanish-Kiko crosses. The availability of rocky surfaces in the area ensures that there is never any need for hoof trimming.Buyers of their Spanish goats usually want weaned kids that are 3050 lbs., and want them at different times of the year. 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